主廚最愛





Category: Bonbons & Truffles
帶著主廚麥可對每一顆手工巧克力注入的滿滿愛心與用心,要選出他最喜歡的口味真的很難……但他還是做到了!從他的廚房到你的手中,祝你好胃口。小提醒:這些巧克力也很適合當作熱巧克力或咖啡炸彈!只要把它們丟進杯子裡,再加入你最喜歡的熱飲即可。點擊下方「內容物」查看每顆夾心巧克力的風味介紹。
Chuao 的夾心巧克力和松露巧克力應在送達後一週內食用,以確保最佳新鮮度。此商品一經購買,恕不退貨。





Category: Bonbons & Truffles
帶著主廚麥可對每一顆手工巧克力注入的滿滿愛心與用心,要選出他最喜歡的口味真的很難……但他還是做到了!從他的廚房到你的手中,祝你好胃口。小提醒:這些巧克力也很適合當作熱巧克力或咖啡炸彈!只要把它們丟進杯子裡,再加入你最喜歡的熱飲即可。點擊下方「內容物」查看每顆夾心巧克力的風味介紹。
Chuao 的夾心巧克力和松露巧克力應在送達後一週內食用,以確保最佳新鮮度。此商品一經購買,恕不退貨。
The dark chocolate shells crack with just the right amount of snap, and the fillings taste like something a pastry chef stayed up late perfecting. I hid the box from my family after the first piece—that's how good these are.
I’ve never seen a box this pretty actually match the taste, but every truffle here feels like chef michael picked it himself. the dark ones are rich without being heavy, and the assortment means I never hit a boring repeat.
Each little chocolate tastes like chef michael actually stood in my kitchen deciding which one I’d like most, and the variety means I keep reaching for a new favorite every day. The caramel inside one of them was so silky it practically melted before I could chew.