Category: Barres signature
la saveur des mangues mûres est mise en valeur par une pincée de notre mélange acidulé fait maison de citron vert, de sel marin et de piment pasilla. sucrée avec une touche d'acidité et d'épices, ces saveurs inspirées de la cuisine de rue latino-américaine dansent dans notre riche chocolat noir.
The balance is spot-on—the mango sweetness hits first, then the lime and sea salt kick in, with just a whisper of heat from the pasilla chile. I’ve already eaten two bars this week, one straight from the fridge and one slightly melted, and both were fantastic.
The chile-lime dusting is what makes this bar—it hits that savory-tangy note right before the mango sweetness kicks in. I wish the chocolate itself were a bit less sweet to let the fruit flavor shine longer, but it’s a fun snack when I want something different from plain dark chocolate.
